Vegetable fried rice

You will Need:
 2 cups of brown Basmati rice
1 package of onion soup mix
1/2 a small onion diced
4 cups of Vegetable broth
2 cups of frozen vegetables (peas, corn, carrot and green bean mix)
2 tbsn melt (vegan butter)
1/3 cup of soy or tamari

Start with a large pot. Add broth, onion soup mix, rice, frozen vegetables and the diced onion. bring to a boil then turn to low and cover for 30 minutes. after 30 minutes remove from heat and let it sit for 10 minutes.
In a Wok or large sauce pan over medium heat place Melt and soy. once warm add the rice and stir consistently for roughly 7 minutes. Serve.

This goes great with anything or alone. It makes a huge batch. (we use it for meal prep)