Pumpkin pancake muffins

You will need:
1 cup egg whites
1/2 cup pumpkin puree
1 serving Arbonne chai protein (2 scoops)

Pre-heat over to 350.
Mix all ingredients in bullet or ninja. pour mixture evenly into 10 cupcake molds. Bake for 12 minutes.
33 calories and 5 g of protein per muffin.
This is a fast way to make 10 pancakes at once. Great breakfast prep for the week. Kids will love them :-)